About Me

About Me

Chiemeriewebsite is a Nigerian fascinating blog that focuses on preparation of healthy dishes around the world from the scratch. The blog also covers other aspects such as health tips, and lots more. Chiemeriewebsite is a nice health and fun blog with significant audience from Kenya and Nigeria. 

Popular posts from this blog

Cereal Soup Recipe

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Cereal Soup    INGREDIENTS ·        150g of assorted rolled cereal ·        1 carrot ·        1 onion ·        1 leek ·        1 tomato ·        1 liter of vegetable broth ·        Sea salt ·        2 tablespoons of olive oil ·        Basil       PREPARATION 1.     Peel, wash, and chop the carrot, the onion, and the leek. 2.     Mash the tomato 3.     Heat the vegetable broth in a pot. At the point of boiling, add the vegetables, oil, basil, rolled cereal and salt 4.     Boil for 20 minutes 5.     Serve hot Recent Posts: Celery Pie   Grecian Green Beans Vegetable Rice Spring...
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Bitter leaf Soup (Onugbu Soup)

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Onugbu Soup (Bitter leaf Soup) INGREDIENTS ·        Bitter leaf(washed and squeezed) ·        Cocoyam ·        Palm oil from palm fruit extract ·        Assorted fish(dry and stock fish) ·        Pepper ·        Salt ·        Crayfish ·        Seasonings ·        Ogiri PREPARATION 1.     Before you cook make sure the bitter leaf is well washed. Boil the bitter leaf for 15 minutes and pour in cold water. 2.     Wash and cook the cocoyam till soft then peel the back and then use mortar and pestle to pound the cocoyam until a smooth paste. 3.     Then cook the stock fish and dry fish till it gets done. Wash the beef and add to the pot and continu...
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Vegetable Rice Recipe

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Vegetable Rice INGREDIENTS ·        350g of whole grain rice ·        1 eggplant ·        1 baked red pepper ·        1 tomato ·        2 garlic cloves ·        750ml of vegetable broth ·        8 tablespoons of olive oil ·        Sea salt PREPARATION 1.     Soak the rice in cold water overnight or in hot water for one hour 2.     Wash and chop the eggplant 3.     Peel the red pepper and cut into strips. 4.     Wash and crush the tomato. 5.     Peel and chop the garlic. 6.     Heat the oil in large, flat frying pan and the eggplant 7.     Add the tomato after a few minutes and stir for two more minutes. Add ...
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